Shepherds pie

Ingredients

• • 1 lb ground beef
• • salt to taste
• • pepper to taste
• • garlic powder to taste
• • 1 can green beans
• • 1 can tomato soup
• • mashed potatoes (homemade or instant)
• • cheddar cheese (for topping)

Instructions

1. 1 Preheat oven to 350°F.
2. 2 Spray an 8x8 baking dish with cooking spray.
3. 3 Cook 1 lb ground beef, drain, and season with salt, pepper, and garlic powder.
4. 4 Spread the cooked beef in the prepared baking dish.
5. 5 Add a layer of 1 can green beans over the beef.
6. 6 Add a layer of 1 can tomato soup over the green beans. Season the layer with salt and pepper.
7. 7 Top with a layer of mashed potatoes (homemade or instant).
8. 8 Sprinkle cheddar cheese on top.
9. 9 Bake at 350°F for 25-30 minutes or until the cheese is melted and the pan is bubbling.

Notes

Mashed potatoes can be homemade or instant (example instant brand referenced as "little reds").