Corn Bread

Ingredients

• • 1 cup Yellow Corn Meal
• • 1 cup Flour
• • 1/4 cup Sugar
• • 1 tbsp Baking Powder
• • 1 tsp Salt
• • 1/3 cup Oil
• • 1 Egg
• • 1 cup Milk

Instructions

1. 1 Combine dry ingredients in a bowl and mix well.
2. 2 Combine oil, egg, and milk together; mix well.
3. 3 Stir wet mixture into dry ingredients until just blended.
4. 4 Pour into a well-buttered 8-inch square pan.
5. 5 Bake in a hot oven at 400°F for 25 minutes or until done.
6. 6 Serve warm with butter and honey.