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Shared by draytonlav@gmail.com

Creamy Sausage Gnocchi Soup

Name: Creamy Sausage Gnocchi Soup
Ingredients: 1 tbsp olive oil; 1 pound italian sausage; 1 medium onion, diced; 3 cloves minced garlic; 1 tsp italian seasoning; 1/2 tsp pepper; 1/4 tsp red pepper flakes; 4 cups chicken broth; 1 cup room temp heavy cream; 2 cups chopped kale or spinach; 1/4 cup parmesan cheese; salt to taste; 1 (16 oz) potato gnocchi pkg

Creamy Sausage Gnocchi Soup - Recipe photo

Dinner Soup

Ingredients

• 1 tbsp olive oil
• 1 pound italian sausage
• 1 medium onion, diced
• 3 cloves minced garlic
• 1 tsp italian seasoning
• 1/2 tsp pepper
• 1/4 tsp red pepper flakes
• 4 cups chicken broth
• 1 cup room temp heavy cream
• 2 cups chopped kale or spinach
• 1/4 cup parmesan cheese
• salt to taste
• 1 (16 oz) potato gnocchi pkg

Instructions

1 Warm olive oil in stockpot and cook sausage.
2 Add onion halfway through cooking the sausage.
3 Then add garlic and seasonings.
4 Pour in broth and bring to gentle boil, then simmer.
5 Stir in cream.
6 Add gnocchi and cook to the package instructions.
7 Stir in greens and cheese.
8 Season to taste and serve.

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